Taiwanese wood ear salad
In 2016 QingMing Festival, my mother made wood ear salad for us.
Ingredient:
Ingredient:
| Wood ear | 500g |
| Ginger | 370g |
| Chili peppers | 40g |
| Suger | 20g |
| Soy sauce | 1 tea spoon |
| Vinegar | 1 tea spoon |
Procedure:
1.Wash the wood ear with water, then tear it into 2cm pieces.
2.Put the wood ear into the clean water about 10 minutes, then the wood ear will be soften.
2.Put the wood ear into the clean water about 10 minutes, then the wood ear will be soften.
2.Slice the ginger, chili peppers.
3.Mix all the ingredients into a big bowl.
4.Cover it for half hour.
And eat it.
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